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Monthly Archives: May 2022

Burger King Faces Retribution Over Hazardous Compounds in Whopper Packaging

Sat May 21st, On Litigation, by

Complete with fresh cut lettuce, mayo, and a swirl of ketchup, served on a sesame seed bun, the Burger King Whopper stands as the choice lunch for the thousands of customers who consume it daily. While it is commonly held that Burger King, similar to most fast-food restaurants, lacks the nutritional advantages that humans demand, there may be a secondary danger associated with the infamous whopper endangering the health of […]

California Granted Power to Self-Regulate Auto Emission Standards

The Environmental Protection Agency celebrated a triumphant victory on Wednesday, March 9, when California recovered the authority to establish emission standards, enabling the state to tighten regulations on greenhouse gas emissions beyond federal requirements. This decision to reestablish California as a leader in the fight toward greener motor vehicle efficiency was delivered by the Biden administration, which reversed a Trump administration attempt to block the state from using its vast […]

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